FOOD & DRINK
'Amazing food. The best curry I have eaten.' Sir Richard Branson
'Completely reliable, fantastic service, delicious food, plenty of atmosphere, wholeheartedly recommended for any occasion.'
'We thoroughly enjoyed our evening. The lighthearted competition, interesting menu and new skills learned. Just the right level of tuition and hands on with a great and very tasty final part of the evening when we got to eat our efforts.'
'Fabulous Paella, cooked by the awesome chef Carlos. Great service with a big smile too. I would thoroughly recommend Carlos & his team. They really helped make the wedding a top night. Thank you!'
Every cake is different.
Welcome to Lucy's Indulgence. I love to bake without white flour, artificial colours and sugarless baking. I choose high quality ingredients that are thought to be better for you such as Spelt Flour, Free Range Eggs, Brown Sugar, Good Quality Dark Chocolate and so on.
'Such a gorgeous cake, beautifully decorated and tasty. Made a really special event even more special. Thanks for your wonderful service and communication Lucy!'
House parties, weddings and event management - with careful attention to detail.
We will customise the venue and provide everything you need for an epic party.
'Amazing food, the best people, awesome service and the special rum cocktail is too delicious for words.'
Handmade to order, exclusively for you.
Indulge your senses!
A gourmet selection of superior quality organic chocolate truffles, pralines and fudge.
Lovingly handmade with natural ingredients.
THE COCONUT TREE
Bringing Sri Lankan street food to the UK.
CHELTENHAM | OXFORD | BRISTOL
image via bigeatsglobal
Experience an explosion of flavours with gorgeous Sri Lankan dishes, sweet and fiery Cocotails...
along with a naturally abundant vegan and vegetarian cuisine.
'Every time I go to The Find the menu is lovely, the food is fresh and the team is bright eyed and bushy tailed.'
'So far the most beautiful place we visited. Very friendly people and a magnificent view. The food was very good and we had a table by the window. We enjoyed it very much. When we come to England again, we would like to come back here.'